A modern alpine cuisine
following nature’s rhythm.
TIME TO INDULGE
In the STUBN we serve dishes from the Alpine countries, interpreted in a modern way.
Markus Erbach´s team designs the menu using seasonal ingredients. The products come from farmers and producers who share our idea of caring for nature.
We automatically reserve a table in the restaurant for our hotel guests.
OPENING HOURS MIDDAY
Friday - Sunday 12 pm - 4 pm*
Lunch menu book a table here
à la carte: warm dishes, snacks, coffee & cake
* At lunchtime we serve warm food until 3 p.m. and start the last round at 3:30 p.m
Closed Monday - Wednesday
Please check our Instagram for updates & closed days of private celebrations.
LUNCH MENU
Friday - Sunday 12 - 3 pm
3-courses from 49,00€
starter, main course, dessert
4-courses from 61,00 €
starter, intermediate course, main course, dessert
Reservations
On Saturday & Sunday it is possible to make a reservation for our lunch menu. We ask you kindly to arrive on time in order to not deprive hikers of empty tables.
OPENING HOURS EVENING
Thursday - Sunday
5:30 - 10 pm
In the restaurant you can order á la carte or from the menu of our chef's choice. We serve warm food until 8 p.m. and the last round at 9 p.m.
Reservations
In the evening we recommend a reservation.
For group reservations of 8 or more people, please contact event@stubn.co. The agreement on the menu is mandatory.
Monday - Wednesday rest day
OUR MENU CHANGES WITH THE SEASONS.
Our menu changes weekly. Here is an example what could be prepared by the kitchen:
á la carte:
Evis's bread & butter 8,5
whitefish Matjes by Lex / apple / rösti 19,5
veal / wild Garlic / egg yolk 19,5
chicory / parsley / preserved lemon 16,5
celery / whey / cornelian cherry 17,5
veal stew / pretzel dumplings 19,5
arctic char / leek / potato 35,0
lamb / chervil root / garden herbs 36,0
ricotta dumpling / spinach / tomato 28,0
blackberry / milk / tonka 13,5
jamei cheese / crispbread / apple Molasses
14,5
menu chef's choice / wine service
4-courses 79 / 44
5-courses 91 / 55
6-courses 101 / 66
*For groups of 6 people or more, we arrange our chef’s choice menu.
„Life is far too short to dring bad wine.“
– Johann Wolfgang von Goethe